Delicate Chip Shots

November 1, 2009 by Admin 

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Creative Commons License photo credit: mrnoy9n     Many amateurs have difficulty with delicate chip shots for one basic reason, their backswing is too long.   When this happens there are usually two results:   A.   Fat or thin shots because they decelerate during the downswing.   B.   They knock the ball  a long way past the pin after making solid contact.

The correct chipping technique is very similar to a putting stroke, it should be relatively short and compact.   By not taking the club back too far,  deceleration and hitting the ball too far are  no longer  an issue.    

Taking a much shorter backswing  means  more acceleration through the ball.   Your follow-through should be as long or longer than your backswing.    With sufficient practice, the delicate chip shot is relatively  easy to master.

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